Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories185.8 kcal (9%)
Total Fat0.2 g (0%)
Carbs44.8 g (17%)
Sugars41.7 g (46%)
Protein1.1 g (2%)
Sodium3739.1 mg (187%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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