Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
33
High
Nutrition per serving
Calories695.4 kcal (35%)
Total Fat35.7 g (51%)
Carbs70.8 g (27%)
Sugars9.5 g (11%)
Protein27 g (54%)
Sodium2020.9 mg (101%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on broccyourbody.com
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Notes
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