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Cottage Cheese Baked Potatoes

By reciperunner.com

Cottage Cheese Baked Potatoes

Prep:10minCook:55min

Skip the butter and sour cream and top your potato with this high protein cottage cheese and vegetable topping!

Updated at: Sun, 22 Jun 2025 13:45:20 GMT

Nutrition balance score

Good

Glycemic Index

60

Moderate

Glycemic Load

17

Moderate

Nutrition per serving

Calories367.4 kcal (18%)

Total Fat18.9 g (27%)

Carbs27.7 g (11%)

Sugars5.6 g (6%)

Protein21.6 g (43%)

Sodium784 mg (39%)

Fiber3.9 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4russet potatoes

small, skin scrubbed clean

2 cupscottage cheese

low fat or full fat

½ cupshredded colby jack cheese

½ cupred bell pepper

¼ teaspoonkosher salt

¼ teaspoonsmoked paprika

freshly ground black pepper

4 stripsbacon

cooked and diced

Instructions

View on reciperunner.com

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Suzanne· 3 months ago

This is going to become one of our "go to" lunches in the winter. Delicious! I had a small bowl of veggies and chicken left over from fajitas so I used that as a topping for the cottage cheese - so good, added protein and veggies and cleaned a couple of tiny bowls out of the refrigerator.

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