By foodnetwork.ca
Roasted Cauliflower Salad with Fried Capers and Pickled Currants
Instructions
Prep:20minCook:45min
An unusual ingredient, fried capers will bring an explosion of flavour to your mouth!Courtesy of Janet Malowany, tastespace.wordpress.com, Toronto
Updated at: Fri, 12 Dec 2025 07:35:36 GMT
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Ingredients
4 servings
1 headcauliflower
cut into large florets
2 Tbspolive oil
or other cooking oil
salt
to taste
pepper
to taste
⅓ cupsliced almonds
toasted
15mlwhite wine vinegar
3 Tbspdried currants
2 Tbspcapers
soaked in water for 10 minutes, rinsed and drained
coconut oil
8 cupsmixed greens
2avocados
whole, pitted, peeled and sliced
Instructions
View on foodnetwork.ca
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