Roasted Garlic Balsamic Steak Flatbreads

Name: Roasted Garlic Balsamic Steak Flatbreads
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 3 to 4 bulbs roasted garlic (directions to roast garlic in notes section); 1 (5.3-ounce) package Boursin cheese (any flavor, I used Caramelized Onion); Italian seasoning blend; 1 pound shaved ribeye steak; kosher salt, pepper, steak seasoning blend; 2 tablespoons balsamic vinegar; 2 Cut Da Carb flatbreads (or flatbread of choice); 1 tablespoon olive oil; 2 cups shredded mozzarella cheese; Optional: balsamic glaze, fresh parsley, crushed red pepper flakes