Sprouts Salad Recipe

Name: Sprouts Salad Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Cuisine: Indian
Ingredients: ¾ cup mung bean sprouts ((sprouted green gram)); 1 tablespoon onions (fine chopped ); 1 small tomato (fine chopped ); ¼ cup cucumber ( finely chopped); 1 small carrot (chopped or grated); 1 small green chili ((deseeded & chopped) or crushed black pepper); 2 tablespoons coriander leaves (or celery chopped finely); salt ( as needed); 1 tablespoon lemon juice (or 1 tsp apple cider ); ¼ teaspoon chaat masala (for flavor (optional)); ½ cup cornflakes (or wheat flakes (optional)); 1 tablespoon coconut (fresh, grated or finely chopped); ¼ inch ginger (grated (helps in digestion)); 2 to 4 fresh mint leaves (fine chopped (optional, aids digestion))