By farmhouseonboone.com
The Best Sourdough Pancakes
Instructions
Prep:5minCook:4min
These fully fermented sourdough pancakes are fluffy and tender with irresistible, crispy edges. Made with six simple ingredients, they are not only easy and quick, but also so delicious when topped with butter, maple syrup, raw honey, or fruit topping.
Updated at: Wed, 24 Dec 2025 00:36:02 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories404.5 kcal (20%)
Total Fat17.5 g (25%)
Carbs46.3 g (18%)
Sugars9.4 g (10%)
Protein11.4 g (23%)
Sodium522.3 mg (26%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on farmhouseonboone.com
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