By thecookful.com
Seafood Pasta Recipe
Instructions
Prep:25minCook:20min
If you love seafood, this is the pasta for you, brimming with clams, mussels, fish, scallops, and shrimp!
Updated at: Thu, 03 Apr 2025 17:14:34 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories681.1 kcal (34%)
Total Fat25 g (36%)
Carbs69.8 g (27%)
Sugars4.1 g (5%)
Protein37.5 g (75%)
Sodium796 mg (40%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
12 ozspaghetti
or other favorite pasta
3 Tbspolive oil
4 clovesgarlic
thinly sliced
½ tspred pepper flakes
12clams
small, scrubbed
12mussels
scrubbed and debearded
⅓ cupclam juice
bottled
½ tspsalt
plus more to taste
½ cupdry white wine
divided
6 ozwhite fish fillets
firm, such as halibut, sturgeon, or swordfish, or a combination, cut into 1-in. pieces
6 ozsea scallops
6 ozraw shrimp
large, peeled and deveined
1 cupdiced tomatoes
or drained canned diced tomatoes
4 Tbspbutter
cut into 3 or 4 pieces
2 Tbspfresh parsley
chopped
Instructions
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Notes
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