Pork Chile Colorado with Nopales

Name: Pork Chile Colorado with Nopales
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Mexican
Ingredients: 10 Chile Guajillo (stems removed, seeded and deveined); 2 Ancho Chile (stems removed, seeded and deveined); 4 cups water; 1 tspn salt; 1/2 tspn cumin; 2 garlic cloves; 1/4 onion; 2 cups pork broth ((or chicken broth)); 2 cactus paddles ((thorns removed)); 1 tspn baking soda; 2 tbsp olive oil; 3 lbs diced pork (1-inch pieces); 1 tbsp salt ((or chicken bouillon)); 1/2 tspn ground pepper; 1 tspn ground cumin; 1/4 onion (diced)

Instructions

Prep:10minCook:45min

This Pork Chile Colorado with Nopales recipe is to die for. Tender pork in a RICH, red chile sauce with incredible depth of flavor. This dish is seriously OMG delish!

Updated at: Thu, 21 Nov 2024 15:49:46 GMT