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By thekitchn.com
Easy Balsamic Glazed Steak Tips and Mushrooms
Learn the easy recipe for beefy steak tips that are marinated, seared, and served with mushrooms sautéed in balsamic vinegar.
Updated at: Sun, 16 Mar 2025 01:15:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
4
Low
Nutrition per serving
Calories511.6 kcal (26%)
Total Fat34.6 g (49%)
Carbs9.9 g (4%)
Sugars6.9 g (8%)
Protein40.2 g (80%)
Sodium1349.4 mg (67%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 poundssirloin steak
tips, flap meat, or flank steak, cut into 3-inch pieces
¼ cuptamari sauce
or soy
2 tablespoonsvegetable oil
2 tablespoonsbalsamic vinegar
1 tablespoongranulated sugar
2cloves garlic
minced
1 teaspoondijon mustard
½ teaspoonkosher salt
¼ teaspoonfreshly ground black pepper
1 poundcremini mushrooms
halved or quartered if large
2 tablespoonsunsalted butter
fresh parsley leaves
Coarsely chopped, for garnish, optional
Instructions
View on thekitchn.com
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Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist
