By enwnutrition.com
Sourdough Hoagie Rolls
Instructions
Prep:10h 30minCook:20min
These Sourdough Hoagie Rolls are soft and fluffy with a beautifully golden brown, crusty exterior. Made with sourdough starter and malt powder, they're perfect for homemade subs and sandwiches.
Updated at: Sat, 19 Apr 2025 16:14:59 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
61
High
Nutrition per serving
Calories501.6 kcal (25%)
Total Fat8.1 g (12%)
Carbs87.4 g (34%)
Sugars6.4 g (7%)
Protein17 g (34%)
Sodium815.5 mg (41%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¾ cup1% milk
+ 3 tablespoons
6 tablespoonssourdough starter
active
1 tablespoonextra virgin olive oil
+ 1 teaspoon
½ tablespoonhoney
4 teaspoonsdiastatic malt powder
3 cupsbread flour
2 ½ teaspoonskosher salt
Coarse cornmeal
for sprinkling
1egg white
large, whisked together for the egg wash
1 tablespoonwater
Ice cubes
for steam during baking
Instructions
View on enwnutrition.com
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