
By minimalistbaker.com
Easy Vegan French Toast (10 Minutes!)
Instructions
Prep:5minCook:5min
Vegan French toast that’s quick and easy, custardy, eggy, vanilla- and cinnamon-infused, and SO delicious! Ready in 10 minutes with simple methods.
Updated at: Thu, 06 Feb 2025 11:32:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories430.2 kcal (22%)
Total Fat16.1 g (23%)
Carbs65 g (25%)
Sugars34.3 g (38%)
Protein7.1 g (14%)
Sodium324.1 mg (16%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

3 Tbspcornstarch
cornstarch helps the batter crisp up // we haven’t tested other starches

½ cupalmond milk
we also think you could use oat or coconut milk

2 tspmaple syrup

1 tspvanilla extract

⅛ tspblack salt
kala namak — adds eggy flavor // or sub sea salt

½ tspground cinnamon

1 Tbspbanana
mashed, ripe

1 dashground turmeric
optional, for color

2 piecesbread
large, sturdy, day-old, we recommend sourdough

2 tspvegan butter
we like Miyoko’s with a hint of salt

Nut butter
or vegan butter, we like Miyoko’s with a hint of salt //, or sub nut butter

Fruit
sliced bananas, fresh berries, or compote

maple syrup

powdered sugar
Organic

coconut whipped cream
Instructions
View on minimalistbaker.com
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