By Natasha's Kitchen
Instant Pot Ribs
Instructions
Prep:10minCook:25min
Instant Pot Ribs is the easiest way to achieve tender, juicy ribs. Whether you're using baby back ribs or pork loin ribs, Pressure cooking tenderizes the meat in a fraction of the time.
Updated at: Fri, 31 Jan 2025 15:39:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
33
High
Nutrition per serving
Calories576.7 kcal (29%)
Total Fat19.7 g (28%)
Carbs63.6 g (24%)
Sugars52.7 g (59%)
Protein35.3 g (71%)
Sodium2210.6 mg (111%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Natasha's Kitchen
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