Pumpkin Spice Cinnamon Rolls

Name: Pumpkin Spice Cinnamon Rolls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: European
Ingredients: 3/4 cup milk (whole, 2%,almond milk or oat milk ), warmed; 1/4 cup granulated sugar; 1/4 ounce instant yeast (1/4-ounce package yeast) Or active dry yeast; 3/4 cup pumpkin puree; 1/4 cup melted butter, at room temperature; 1 large egg, room temperature; 4 cups bread flour; 2 tablespoons pumpkin pie spice; 3/4 teaspoon salt; 1 1/2 tablespoons ground cinnamon; 2/3 cup dark packed brown sugar, light brown sugar works too; 1/4 cup butter, at room temperature; 4 ounces cream cheese, at room temperature; 3 tablespoons butter, at room temperature; 1/4 cup powdered sugar; 4 tablespoons pure maple syrup; 1/4 teaspoon salt

Instructions

Prep:15minCook:20min

These Pumpkin Spice Cinnamon Rolls are what fall dreams are made of. A fun fall twist on the classic, with pumpkin puree and pumpkin spice, baked right into the dough and topped with an irresistible and decadent homemade maple glaze frosting - you will love them!

Updated at: Sat, 30 Nov 2024 06:16:28 GMT