Slow-Cooker Breakfast Casserole

Name: Slow-Cooker Breakfast Casserole
Prep time: 25 min
Cook time: 7 h
Total time: 7 h 25 min
Cuisine: American
Ingredients: 1 package (30 ounces) frozen shredded hash brown potatoes; 1 pound bulk pork sausage, cooked and drained; 1 medium onion, chopped; 1 can (4 ounces) chopped green chiles; 1-1/2 cups shredded cheddar cheese; 12 large eggs; 1 cup 2% milk; 1/2 teaspoon salt; 1/2 teaspoon pepper

Instructions

Prep:25minCook:7h

Here's a breakfast casserole that is very easy on the cook. I can make it the night before and it's ready in the morning. It's the perfect recipe when I have weekend guests. —Ella Stutheit, Las Vegas, Nevada

Updated at: Tue, 26 Nov 2024 03:37:38 GMT