Nutrition balance score
Unbalanced
Glycemic Index
79
High
Glycemic Load
42
High
Nutrition per serving
Calories415.9 kcal (21%)
Total Fat23.4 g (33%)
Carbs52.6 g (20%)
Sugars43.8 g (49%)
Protein2.1 g (4%)
Sodium370.9 mg (19%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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