By tinnedtomatoes.com
Easy Vegetable Bake with Vegan Meatballs & Roasted Vegetables
Instructions
Prep:10minCook:35min
Looking for a hearty dinner? Try this one-pot vegetable bake with vegan meatballs and roasted vegetables served on creamy mashed potatoes.
Updated at: Thu, 21 Nov 2024 09:54:01 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Nutrition per serving
Calories1237.9 kcal (62%)
Total Fat54.3 g (78%)
Carbs95.6 g (37%)
Sugars25.2 g (28%)
Protein100.8 g (202%)
Sodium5069 mg (253%)
Fiber31.6 g (113%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 tablespoonolive oil
400gplant-based meatballs
4mushrooms
large
160gsugar snap peas
snow peas or fine beans
80gtenderstem broccoli
or the florets of half a broccoli
1red pepper
1yellow pepper
400gchopped tomatoes
3 tablespoonstomato puree
1 tablespoonbalsamic vinegar
1 tablespoondried oregano
1 teaspoongarlic powder
or fresh garlic clove crushed
1 teaspoonchilli powder
more if you like
salt
pepper
500mlvegetable stock
1 tspcornflour
made into a thick liquid with a little water
Instructions
View on tinnedtomatoes.com
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