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Chicken Parm Stuffed Peppers

1/3

Chicken Parm Stuffed Peppers

2/3

Chicken Parm Stuffed Peppers

3/3

Chicken Parm Stuffed Peppers

Prep:10minCook:1h

Check out this easy recipe for chicken parm stuffed peppers from Delish.com.

Updated at: Thu, 28 Mar 2024 06:18:04 GMT

Nutrition balance score

Good

Glycemic Index

38

Low

Glycemic Load

11

Moderate

Nutrition per serving

Calories595.9 kcal (30%)

Total Fat36.5 g (52%)

Carbs29.4 g (11%)

Sugars9.3 g (10%)

Protein37.6 g (75%)

Sodium1686 mg (84%)

Fiber4.9 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3 cshredded mozzarella

½ cparmesan

freshly grated, plus more for serving

1 ½ cmarinara

1 Tbspparsley

freshly chopped, plus more for garnish

crushed red pepper flakes

freshly ground black pepper

12 ozbreaded chicken

fresh, or frozen, cooked according to package instructions and diced

halved and seeds removed

½ cswanson chicken broth

Instructions

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Notes

10 liked

0 disliked

Delicious

Easy

Go-to

Makes leftovers

Jesse Shimmin· 3 years ago

Makes leftovers

I didnt use breaded chicken. I just cooked normal cut up chicken breasts on the stove top and then mixed them into the mixture once they were cooked. Figures it makes it a little healthier. Obviously they didn't come out the prettiest, but taste is what matters. Also for a side, I cubed up some potatoes, seasoned them and made some house chips

I didnt use breaded chicken. I just cooked normal cut up chicken breasts on the stove top and then mixed them into the mixture once they were cooked. Figures it makes it a little healthier. Obviously they didn't come out the prettiest, but taste is what matters. Also for a side, I cubed up some potatoes, seasoned them and made some house chips

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