By Once Upon a Chef
Turkey Meatballs in Marinara Sauce
Instructions
Prep:20minCook:25min
A weeknight dinner winner, these turkey meatballs are tender and full of flavor – and cleanup is a snap!
Updated at: Sun, 04 Feb 2024 22:12:02 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
3
Low
Nutrition per serving
Calories99.5 kcal (5%)
Total Fat4.7 g (7%)
Carbs6.2 g (2%)
Sugars2.4 g (3%)
Protein8.3 g (17%)
Sodium352.8 mg (18%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
1egg
large
¼ cupfresh basil
finely chopped, plus more for serving
½ teaspoonsalt
¼ teaspoonfreshly ground black pepper
½ teaspoondried oregano
2cloves garlic
minced
2 tablespoonswater
3 tablespoonsyellow onion
minced, from 1 small onion
1.33 pounds93% lean ground turkey
⅔ cupItalian style bread crumbs
dried
⅓ cuppecorino Romano cheese
freshly grated, plus more for serving
2 tablespoonsolive oil
for cooking
Marinara sauce
good quality, such as
Instructions
View on Once Upon a Chef
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Notes
1 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
