Slow Cooker Hungarian Goulash

Name: Slow Cooker Hungarian Goulash
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: European
Ingredients: 2 tbsp bacon grease or lard (or butter); 1 cup onion (chopped); 2 tbsp Hungarian paprika; 2 cloves garlic; 2 lbs beef stew meat (cubed); 1 tsp salt; 1/2 tsp pepper; 1/2 tsp caraway seeds; 2 cups daikon radish (cubed); 1 yellow or green pepper (chopped); 2 stalks celery (sliced); 1 15- ounce can diced tomatoes; 1 1/2 cups chicken or beef broth; 1 bay leaf