
By acouplecooks.com
Epic Breakfast Tacos
Instructions
Prep:5minCook:15min
This breakfast tacos recipe has irresistible Tex Mex flavor! Whip them up as a fast and easy breakfast idea everyone will love.
Updated at: Thu, 27 Mar 2025 21:51:56 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
29
High
Nutrition per serving
Calories686.8 kcal (34%)
Total Fat35.8 g (51%)
Carbs73.8 g (28%)
Sugars1.7 g (2%)
Protein21.3 g (43%)
Sodium508.5 mg (25%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 cupsfrozen diced hash brown potatoes

¼ cupolive oil

kosher salt

black pepper
fresh ground

2 tablespoonsbutter
divided

6eggs
or substitute Tofu Scramble for vegan

½ cupcheddar cheese
plus more for topping

8tortillas
small, flour for authentic, corn for gluten-free

Fresh cilantro
torn

salsa

hot sauce
optional

pickled red onions
optional

Jalapeno slices
or pickled jalapeños, optional
Instructions
View on acouplecooks.com
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Notes
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