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Ms Shi & Mr He
By Ms Shi & Mr He

Chestnut cream cake roll (Mont Blanc Cake)

Instructions
Prep:1h 30minCook:40min
Chestnut Cream Cake Roll (or Mont Blanc cake roll) is a pastry topped with spaghetti-like chestnut paste cream. Different from French Mont Blanc cake who usually has a hard meringue or biscuit bottom, Japanese-style chestnut cream cake always has a soft and fluffy chiffon cake bottom.
Updated at: Mon, 24 Mar 2025 08:37:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
27
High

Nutrition per serving

Calories424.7 kcal (21%)
Total Fat25.9 g (37%)
Carbs43.1 g (17%)
Sugars17.7 g (20%)
Protein6.1 g (12%)
Sodium118.9 mg (6%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet

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