Sriracha Veggie Dip with Greek Yogurt

Name: Sriracha Veggie Dip with Greek Yogurt
Prep time: 5 min
Total time: 5 min
Cuisine: American, Asian
Ingredients: 250 grams plain Greek yogurt (1 cup); 20 grams sriracha (1 tablespoon); 1 teaspoon honey; 1 teaspoon smoked paprika; 1/2 teaspoon onion powder; Generous squeeze fresh lime juice; Chopped cilantro, to garnish; Potato chips, pretzels, sliced raw vegetables, or veggie nuggets, for dipping