Grilled Lamb Chops with Herb Sauce Look and Taste Fancy — No One Needs to Know How Easy They Are to Cook

Name: Grilled Lamb Chops with Herb Sauce Look and Taste Fancy — No One Needs to Know How Easy They Are to Cook
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 large clove garlic; 1 medium lemon; 1 bunch fresh parsley stems (reserve the leaves and tender stems for the herb sauce below); 1 handful fresh mint leaves; 1 large sprig fresh rosemary; 1/3 cup olive oil; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon red pepper flakes; 8 Frenched lamb rib chops or lamb loin chops (1 1/2 to 2 pounds total); Vegetable oil, for cooking; Handful pea leaves, for serving (optional); 1 cup fresh parsley leaves; 1/2 cup fresh mint leaves; 6 medium scallions, or 1 small handful fresh chives; 2 tablespoon freshly squeezed lemon juice (can use the zested lemon from the lamb); 1/2 cup olive oil; 1/2 teaspoon kosher salt, plus more as needed