By simplyhappyfoodie.com
Crock Pot Beef Stew
Instructions
Prep:25minCook:8h
Classic Crock Pot Beef Stew tastes like mom's. This stew is full of great flavor, with tender chunks of beef and lots of veggies. Total comfort food!
Updated at: Thu, 21 Nov 2024 07:04:33 GMT
Nutrition balance score
Great
Glycemic Index
68
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories266.5 kcal (13%)
Total Fat4.3 g (6%)
Carbs38.7 g (15%)
Sugars6.8 g (8%)
Protein22.7 g (45%)
Sodium647.6 mg (32%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1.5 lbsBeef Stew Meat
cubed
2bay leaves
5 sprigsFresh Thyme
1 4 tsp
4 clovesgarlic
pressed or minced
1 ½ teaspoonsKosher Salt
or 1 tsp table salt
½ teaspoonblack pepper
3 RibsCelery
chopped
5Carrots
chopped
5Potatoes
scrubbed and cubed
8 ozmushrooms
sliced, optional
2Onions
medium, chopped
1 TablespoonWorcestershire Sauce
or Soy Sauce
1 cupbeef broth
low sodium
1 tablespoonbeef bouillon
2 tablespoonstomato paste
½ cupDry Red Wine
or use beef broth
1 tablespoonbalsamic vinegar
2 cupsVegetable Juice
such as, or tomato juice
⅓ cupQuick Tapioca Granules
such as, Tapioca
Instructions
View on simplyhappyfoodie.com
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