Lemon Orzo Pasta Salad

Name: Lemon Orzo Pasta Salad
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: American
Ingredients: 10 oz. orzo pasta (cook only to al dente); 1 cup grape tomatoes (halved); 1 cup Kalamata olives (halved); 1 cup artichoke hearts (roughly chopped); 1 cup cucumber (thickly sliced and quartered); 1/2 cup red onion (chopped); 1/4 cup fresh dill (minced); 1/3 cup fresh lemon juice (juice of 2 lemons); 1/4 cup olive oil; 1 Tablespoon fresh dill (minced); 2 teaspoon minced garlic (about 2-3 cloves); 1/2 teaspoon dried oregano; salt and pepper to taste

Instructions

Prep:30minCook:10min

This amazing orzo salad recipe will quickly become your new favorite summer side dish. Made with fresh veggies, lemon dill dressing and tender orzo pasta, this lemon orzo pasta salad is the ultimate summer salad.

Updated at: Wed, 27 Nov 2024 12:06:23 GMT