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By giadzy.com
Crab and Cherry Tomato Fettuccine
Instructions
Prep:5minCook:20min
Updated at: Sat, 23 Nov 2024 04:51:14 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories361.7 kcal (18%)
Total Fat16 g (23%)
Carbs35.2 g (14%)
Sugars2.9 g (3%)
Protein15.2 g (30%)
Sodium351.7 mg (18%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
kosher salt
1 poundfettuccine
or pappardelle pasta
3 tablespoonsextra-virgin olive oil
2shallots
chopped
1 clovegarlic
smashed and peeled
½ cupdry white wine
2 x 14 ouncecans cherry tomatoes
or baby roma
½ teaspoondried oregano
1 cuplump crabmeat
jumbo, picked through for shells
4 tablespoonsunsalted butter
at room temperature
1 ¼ cupsParmesan
freshly grated, plus more for serving
basil leaves
torn, for garnish, optional
Instructions
View on giadzy.com
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