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By BBC Good Food
Pear, chocolate & marzipan strudel
Instructions
Prep:25minCook:45min
Prepare ahead and freeze this rich filo pastry pud, then cook from frozen for the perfect fuss-free seasonal dessert
Updated at: Mon, 24 Feb 2025 00:11:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
43
High
Nutrition per serving
Calories583.5 kcal (29%)
Total Fat27.8 g (40%)
Carbs78.7 g (30%)
Sugars41 g (46%)
Protein7.4 g (15%)
Sodium249.6 mg (12%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
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85gbutter
melted, plus a little extra
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5pears
peeled, cored and chopped
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4 Tbsplight muscovado sugar
plus extra for sprinkling
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1 Tbspdisaronno
optional
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100gginger biscuit
crushed
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1 tspground cinnamon
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100gdark chocolate
broken into chunks
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100gmarzipan
chopped into small pieces
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250gfilo pastry
pack
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icing sugar
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cream
to serve
Instructions
View on BBC Good Food
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Notes
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