By wellfedbaker.com
Easy Gluten Free Fresh Strawberry Muffins
Instructions
Prep:10minCook:28min
The fresh strawberries in these muffins really shine! This delicious recipe is also topped with a crunchy crumble topping which pairs wonderfully with the fruit.
Updated at: Tue, 27 Sep 2022 11:29:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
34
High
Nutrition per serving
Calories307.2 kcal (15%)
Total Fat12.3 g (18%)
Carbs46.7 g (18%)
Sugars22.1 g (25%)
Protein3.1 g (6%)
Sodium231.6 mg (12%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2.25 CGluten Free Flour Blend
1-to-1
2 ¼ tspbaking powder
½ tspsalt
1 csugar
2eggs
6 TbspOlive Oil
substitute any neutral cooking oil
0.5 CNon-Dairy Milk
or substitute with regular milk
1 tspvanilla
1 CStrawberries
diced
0.67 CGluten Free Flour Blend
1-to-1
2 Tbsplight brown sugar
2 Tbspsugar
salt
4 Tbspvegan butter
0.5 CStrawberries
diced
Instructions
View on wellfedbaker.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












