
By Allrecipes
Peking Duck
Instructions
Prep:15minCook:1h 35min
Peking duck is made by seasoning a whole duck with a fragrant spice rub before it's steamed, then roasted until golden with deliciously crispy skin.
Updated at: Tue, 25 Mar 2025 16:04:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories1365.7 kcal (68%)
Total Fat116.2 g (166%)
Carbs43.6 g (17%)
Sugars40.3 g (45%)
Protein36 g (72%)
Sodium917.2 mg (46%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 x 4 poundwhole duck
dressed

½ teaspoonground cinnamon

½ teaspoonground ginger

¼ teaspoonground nutmeg

¼ teaspoonground white pepper

⅛ teaspoonground cloves

3 tablespoonssoy sauce
divided

1 tablespoonhoney

5green onions
divided

½ cupPlum Jam

¼ cupchutney
finely chopped

1 ½ teaspoonssugar

1 ½ teaspoonsdistilled white vinegar

1orange
sliced in rounds

1 tablespoonfresh parsley
chopped, for garnish
Instructions
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