Honey Roast Duck

Name: Honey Roast Duck
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Cuisine: American
Ingredients: 2 teaspoons salt; 2 teaspoons paprika; 1 teaspoon garlic powder; 1 teaspoon black pepper; ¼ cup honey; 5 pounds whole duck; ¼ onion; Garlic cloves; Fresh rosemary sprigs (Optional subs: lemon slices or a quartered apple)

Instructions

Prep:10minCook:2h

This Honey Roast Duck recipe makes a beautiful holiday main dish but is easy enough for any special occasion or Sunday dinner. With crispy skin and tender, juicy meat, this post will show you how to cook duck to get that beautiful roasted look and amazing flavor!

Updated at: Fri, 15 Nov 2024 23:14:03 GMT