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Best roast leg of lamb

1/2

Best roast leg of lamb

2/2

By Jamie Oliver

Best roast leg of lamb

Cook:1h 35min

A classic Sunday lunch, with no fuss and masses of flavour – perfect for Easter.

Updated at: Thu, 15 Aug 2024 04:21:20 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

8 servings

2kgleg of lamb

1 bulbgarlic

0.5 bunchfresh rosemary

1.5kgpotatoes

1 bunchfresh mint

1 teaspoonsugar

3 tablespoonswine vinegar

Instructions

View on Jamie Oliver

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Notes

26 liked

1 disliked

Special occasion

Delicious

Makes leftovers

Crispy

Moist

Marwan Ahmed· 11 months ago

Miki Czekansky· last year

Added dejon mustard to the marinade

Rae· 2 years ago

Makes leftovers

Special occasion

Great feedback about the taste from the family. Leg was about 2.77kg big, so needed more cooking time. Modified: 3tbsp Lemon Juice, 1tbsp Wholegrain Mustard added to the marinade.

Lucy Holland· 3 years ago

Weigh it next time.

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