By thewoksoflife.com
Chinese Vegetarian Duck (素鸭)
Instructions
Prep:1h 45minCook:45min
This Vegetarian Duck, or sù yā (素鸭) recipe is a delicious vegan/vegetarian dish that feels super special, but is surprisingly simple to make.
Updated at: Sun, 17 Nov 2024 04:51:23 GMT
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Ingredients
6 servings
2 ozdried shiitake mushrooms
4 ozbamboo shoots
thinly julienned
4 ozcarrot
thinly julienned
1 tablespoonginger
finely julienned
3 tablespoonsneutral oil
1 tablespoonshaoxing wine
2 tablespoonslight soy sauce
1 tablespoonvegetarian oyster sauce
4 sheetsbean curd skin
large circles, about 24 inches in diameter
2 tablespoonsvegetarian oyster sauce
mixed with, /30 ml
2 tablespoonswater
1 ¼ cupsmushroom soaking water
2 teaspoonssugar
1 tablespoonlight soy sauce
½ teaspoonsesame oil
½ teaspoondark soy sauce
1scallion
chopped
Instructions
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