
By justinesnacks.com
Beet Cake
Instructions
Prep:15minCook:45min
Don't let the name fool you, this moist, vibrant, flavorful cake reminds me of carrot cake, but with a seasonal fall twist. Add in some classic cream cheese frosting and this one-bowl baking recipe will be something you'll want to make again and again.
Updated at: Wed, 12 Mar 2025 07:52:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories549.1 kcal (27%)
Total Fat28.5 g (41%)
Carbs70.1 g (27%)
Sugars50.8 g (56%)
Protein5.3 g (11%)
Sodium408.1 mg (20%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

280gall-purpose flour

1 teaspoonsalt

1 teaspoonbaking soda

2 teaspoonsbaking powder

½ teaspoonground ginger

1 teaspoonsground cinnamon

⅛ tspall spice

⅛ tspclove

⅛ tspnutmeg

1 cupcoconut oil
or neutral oil

1 cupwhite sugar

1 cupdark brown sugar
lightly packed

4eggs
large

260gbeets
finely grated

¼ cupbutter
softened

½ cupcream cheese
softened

250gpowdered sugar
sifted
Instructions
View on justinesnacks.com
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