Hoisin Plum Pork Chops with Scallion Rice & Sesame Roasted Broccoli

Pork chops are always a weeknight winner. They’re satisfying, speedy, and so versatile, which is why our chefs are always brainstorming new ways to take ’em to the next level. The kicker this week: a sweet and tangy hoisin plum pan sauce. On the side, there’s sesame roasted broccoli and a bed of steamy scallion rice (perfect for catching any runaway sauce). This dinner is a fast track to flavor.

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