By eatingwell.com
Cabbage & Edamame Salad with Peanut Dressing
Instructions
Cook:20min
This colorful salad offers up plenty of fiber and plant-based protein thanks to peanut butter and edamame.
Updated at: Sat, 12 Apr 2025 07:42:35 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
3
Low
Nutrition per serving
Calories107 kcal (5%)
Total Fat5.8 g (8%)
Carbs10.5 g (4%)
Sugars4.3 g (5%)
Protein5.8 g (12%)
Sodium112.2 mg (6%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 tablespoonsnatural peanut butter
smooth or chunky
2 tablespoonslime juice
2 tablespoonsunseasoned rice vinegar
1 tablespoonlow-sodium soy sauce
1 teaspoonsesame oil
½ teaspooncrushed red pepper
½ teaspoongranulated sugar
3 cupsshredded green cabbage
3 cupsshredded red cabbage
¾ cupsugar snap peas
diagonally sliced
¾ cupfrozen shelled edamame
thawed
½ cupradishes
sliced
3scallions
sliced
⅓ cupsoft herbs
chopped, such as mint, basil and/or cilantro
Instructions
View on eatingwell.com
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Notes
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