흰떡베이컨말이피자

Name: 흰떡베이컨말이피자
Cuisine: American, Asian, Korean
Ingredients: 가래떡(흰색) 250g; 베이컨 6장; 옥수수 1/4컵; 피망 1개; 양파 1/2개; 피자치즈 80g; 토마토케첩 1/4컵

흰떡을 베이컨으로 말아 피자를 만들었답니다.

Updated at: Sat, 16 Nov 2024 10:34:15 GMT

Unbalanced

Glycemic Index

High

Glycemic Load

High

Calories382.9 kcal (19%)

Total Fat17.9 g (26%)

Carbs45.3 g (17%)

Sugars6.3 g (7%)

Protein10.9 g (22%)

Sodium534.3 mg (27%)

Fiber1.5 g (6%)

% Daily Values based on a 2,000 calorie diet

4 servings

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