Irish Stout and Pumpkin Mousse Tiramisu

Name: Irish Stout and Pumpkin Mousse Tiramisu
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: European, British
Ingredients: 1 large egg white; 1/2 cup granulated sugar; 2 cups pecans; 1 tsp Chile Pepper Ancho; 1 tsp Cinnamon Ground; 1 tsp kosher salt; 8 oz cream cheese softened; 1 tsp Ginger Ground; 1/4 tsp Nutmeg Ground; 1 can (12 oz) unsweetened pumpkin puree; 2 cups heavy cream chilled; 1/4 cup confectioners' sugar; 2 tsps Pure Vanilla Extract; 1 (12 oz) Irish stout beer; 1 tbsp cocoa powder; 1 package ladyfingers (at least 36 cookies)

Instructions

Prep:30minCook:20min

Pumpkin pie meets tiramisu in this fall-friendly dessert. Swap coffee for stout, and layer lady fingers with pumpkin mousse. Top it off with crunchy, candied pecans for a sweet – with a little heat – finish.Recipe created by two-time "Chopped" champ, Chef James Briscione. He brings creativity to the table with bold flavors and spices in his new Food Network cooking show, "Man Crafted."

Updated at: Thu, 21 Nov 2024 09:51:18 GMT