Buffalo Tofu Wrap with Easy Vegan Ranch

Name: Buffalo Tofu Wrap with Easy Vegan Ranch
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 16 oz block extra firm tofu (drained and pressed); 1/3-1/2 cup cornstarch; 1/3 cup non-dairy milk (unsweetened, plain); 1/4 tsp garlic powder; 1/4 tsp salt; 1/2 cup buffalo sauce; 2-3 cups romaine (chopped); 1/2 cup shredded vegan cheddar (such as Follow Your Heart); 1/2 cup matchstick carrots; 1 avocado (sliced); 4 large tortillas (or gluten-free wraps); 1 cup unsweetened almond milk yogurt (plain); 2 tbsp lemon juice (fresh if possible); 1 tbsp vinegar; 1 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp salt; 1 tbsp fresh dill (minced, or 1 tsp dried); 1 tbsp fresh parsley (minced, or 1 tsp dried)

Instructions

Prep:5minCook:30min

This flavorful buffalo tofu wrap is perfect for lunch or dinner with crisp buffalo tofu, crunchy romaine and carrots, and creamy avocado and ranch. Yum!

Updated at: Mon, 25 Nov 2024 07:52:04 GMT