By Serious Eats
Singapore Rice Noodles Recipe
Instructions
Prep:20minCook:20min
Complete with shrimp and roast pork, this simple and satisfying Singapore noodle stir-fry comes together in a matter of minutes.
Updated at: Fri, 31 Mar 2023 10:39:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories387.1 kcal (19%)
Total Fat16.9 g (24%)
Carbs38.8 g (15%)
Sugars4.2 g (5%)
Protein18.6 g (37%)
Sodium885.1 mg (44%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.25 poundshrimp shelled deveined
and rinsed under cold water
2 tablespoonscanola oil
or vegetable, divided
2 ½ teaspoonsfish sauce
asian, divided
1 bundlerice stick noodles
dried
2 clovesgarlic
medium, minced
1 teaspoonsoy sauce
1 teaspoonshaoxing wine
¼ teaspoonground white pepper
¼ teaspoonsugar
2eggs
beaten with two pinches kosher salt
0.25 poundchinese roast pork
char siu, or ham, cut into thin strips
0.25onion
medium, very thinly sliced
0.5red bell pepper
medium, stemmed, seeded and julienned
12snow peas
stemmed, tough strings removed, and slice thinly on the bias
0.5carrot
medium, julienned
1 tablespooncurry powder
divided
kosher salt
2scallions
sliced very thinly on the bias
2 teaspoonstoasted sesame oil
Instructions
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Notes
12 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
