Garlic Shrimp Lo Mein (虾仁捞面)

Name: Garlic Shrimp Lo Mein (虾仁捞面)
Cuisine: Asian, Chinese
Ingredients: 227 g (8 oz) of shrimp; 1/3 tsp of salt; 1 tsp of cornstarch; White pepper to taste; 2 tsp of Chinese cooking wine; 300 grams (10.6 oz) of fresh egg noodles; 2-3 tbsp of pork lard to stir fry; 15 cloves of garlic finely minced; 1 tbsp of soy sauce; 1 tbsp of dark soy sauce; 1 tbsp of oyster sauce; 1 oz of garlic chives cut into 2 inches long, optional; A red chili julienned, optional; Carbon Steel Wok

Instructions

This garlic shrimp lo mein easy recipe and quick, can be put together in 15 minutes. we often make it with egg noodles, but you can also use pasta or ramen noodles. The key to perfecting this recipe is to mince the garlic as fine as possible so the garlic bits can cling to the noodle strings.

Updated at: Thu, 21 Nov 2024 15:58:50 GMT