Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories82.7 kcal (4%)
Total Fat1.1 g (2%)
Carbs13.6 g (5%)
Sugars1.1 g (1%)
Protein4 g (8%)
Sodium2540.8 mg (127%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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