Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories83.7 kcal (4%)
Total Fat1.2 g (2%)
Carbs12.2 g (5%)
Sugars1.2 g (1%)
Protein5 g (10%)
Sodium2541 mg (127%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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