Nutrition balance score
Good
Glycemic Index
59
Moderate
Nutrition per recipe
Calories1509.6 kcal (75%)
Total Fat27.4 g (39%)
Carbs214.8 g (83%)
Sugars10.7 g (12%)
Protein106.3 g (213%)
Sodium5113.7 mg (256%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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