By eatingwell.com
Tortellini Primavera
Instructions
Cook:25min
This creamy tortellini and vegetable pasta is a real crowd pleaser. To make it even quicker, use frozen chopped vegetables instead of fresh. Serve with a green salad and whole-grain baguette.
Updated at: Thu, 23 Mar 2023 13:43:56 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Nutrition per recipe
Calories1879.8 kcal (94%)
Total Fat78.7 g (112%)
Carbs209.2 g (80%)
Sugars13.7 g (15%)
Protein91.3 g (183%)
Sodium3283.4 mg (164%)
Fiber16.9 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 x 14 ouncecan vegetable broth
or reduced-sodium chicken broth
2 tablespoonsall-purpose flour
1 tablespoonextra-virgin olive oil
3cloves garlic
sliced
1 cupfontina cheese
shredded, or 3/4 cup shredded Parmesan cheese
1 tablespoonfresh tarragon
chopped, dill or chives or 1 teaspoon dried tarragon
⅛ teaspoonsalt
4 cupsvegetables
chopped, such as broccoli, carrots and snap peas, or 16-ounce bag frozen mixed vegetables
1 x 16 ouncefrozen cheese tortellini
package
Instructions
View on eatingwell.com
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