Pizza Pull Apart Rolls

Name: Pizza Pull Apart Rolls
Prep time: 3 h
Cook time: 35 min
Total time: 3 h 35 min
Cuisine: American
Ingredients: 2 teaspoons Platinum Yeast from Red Star*; 1 Tablespoon granulated sugar; 3/4 cup (180ml) whole milk; 3 Tablespoons (45g) unsalted butter, melted; 1 large egg; 1 teaspoon salt; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning blend; 2 and 3/4 cups (360g) bread flour (spoon & leveled), plus more as needed*; 1 and 1/2 cups (135g) shredded mozzarella cheese; 1/2 cup (60g) chopped pepperoni (or more cheese); 1/2 cup (45g) shredded mozzarella cheese; 1/4 cup (30g) chopped pepperoni (or more cheese); optional: 4 ounces (113g) uncooked ground Italian sausage; optional: 1/3 cup (50g) chopped green pepper; optional: 2 Tablespoons (20g) sliced black olives; 2 Tablespoons (28g) butter, melted; 1/2 teaspoon Italian seasoning; 1/2 teaspoon garlic powder; optional, for serving: pizza sauce, chopped fresh basil, crushed red pepper flakes

Instructions

Prep:3hCook:35min

Soft, buttery garlic herb yeast rolls are topped AND stuffed with mozzarella cheese and pepperoni, and finished with garlic herb butter. Take your time with this recipe because there are a few particular steps for shaping, topping, and finishing the rolls.

Updated at: Sat, 02 Sep 2023 16:30:54 GMT