Shiitake & Hoisin Beef Burgers with Miso Mayonnaise & Roasted Sweet Potatoes

Name: Shiitake & Hoisin Beef Burgers with Miso Mayonnaise & Roasted Sweet Potatoes
Cook time: 35 min
Total time: 35 min
Cuisine: Asian
Ingredients: 1⅛ lbs Ground Beef; 4 Potato Buns; 2 cloves Garlic; 2 Scallions; 2 Sweet Potatoes; ½ lb Baby Bok Choy; 2 Tbsps Hoisin Sauce; 2 Tbsps Sweet White Miso Paste; ½ oz Dried Shiitake Mushrooms; ¼ cup Mayonnaise

Instructions

Cook:35min

These Asian-inspired burgers get their irresistible umami flavor from chopped shiitake mushrooms (mixed right into the beef) and a miso-mayo spread. Piled on top, crisp ribbons of bok choy round out the burgers, served with a side of roasted sweet potato wedges.

Updated at: Sun, 30 Aug 2026 08:17:09 GMT