Broccolini Soup With White Beans and Cheddar

Name: Broccolini Soup With White Beans and Cheddar
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 bunch broccolini (about 10-12 ounces); 1 small onion (chopped); 2 cloves garlic (pressed); 1 cup shredded white cheddar cheese (about 4 ounces by weight); 2 tablespoons ghee (or olive oil if preferred); 1 cup baby spinach, packed (about 2 handfuls); ½ cup fresh basil; 4 cups low-sodium chicken broth (or vegetable broth); 1 14-ounce can cannellini beans (drained and rinsed); ¾ teaspoon kosher salt, divided (plus more to taste); 1½ tablespoons olive oil (for roasting); ¼ teaspoon granulated garlic (or garlic powder); 2 teaspoons Dijon mustard; 2 teaspoons fresh lemon juice (plus more to taste (optional)); freshly ground black pepper (to taste)

Instructions

Prep:15minCook:25min

This creamy broccolini soup with white beans and cheddar is packed with nutrition, easy to make ahead, and freezer-friendly—perfect for a cozy, wholesome dinner.

Updated at: Fri, 19 Dec 2025 01:50:24 GMT