3 sisters soup

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Melt butter in a large saucepan over medium-high heat.

Step 2

Add onion and garlic, cook for 3 to 5 minutes or until tender.

Step 3

Stir in spices, cook for 1 minute.

Step 4

Add stock, corn, hominy, and beans, and bring to a boil.

Step 5

Reduce heat to low and cook, stirring occasionally, for 15-20 minutes to develop flavors.

Step 6

Stir in pureed squash, cook for 5 minutes or until heated through.