Sautéed Worcestershire Green Beans (Fork-Tender!)

Name: Sautéed Worcestershire Green Beans (Fork-Tender!)
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Cuisine: American
Ingredients: 2 tablespoon olive oil; 1 small shallot; 1 pound fresh green beans - washed and trimmed; 1 cup low sodium chicken stock; 3 tablespoons Worcestershire sauce; 1/2 teaspoons kosher salt*; 1/2 teaspoons fresh ground black pepper

Instructions

Prep:5minCook:13min

Discover the simplicity of these 18-minute Worcestershire green beans. Fresh green beans are blanched and then sautéed with Worcestershire sauce and shallots, creating an easy side dish that's tender-crisp and packed with savory flavor. It's a fan favorite on Pinterest, with over 56,000 shares and counting!

Updated at: Sat, 14 Feb 2026 00:31:44 GMT