French Chicken Stew

Name: French Chicken Stew
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: French
Ingredients: 1 pound boneless skinless chicken breast (divided into 4 pieces); 1 tablespoon butter; 1 cup onion (chopped); 12 baby red potatoes; 2 carrots (sliced thick); 3 cloves garlic (minced); 1 (14-ounce) can stewed tomatoes; 1 cup water; ½ cup apple juice; ½ cup chicken broth; ¾ teaspoon dried thyme; ¾ teaspoon dried tarragon; ¼ teaspoon salt; ¼ teaspoon pepper